I am going to follow my previous plan of alternating slow cooker meals with quickly prepared meals on work nights. There are a few special occasions coming up in February, a birthday party for youngest son and his cousin, Valentine's Day (GF & I will go out to eat), my birthday (once again GF and I will go out to dinner) and a raffle that we attend each year. Also on Friday nights GF has been either cooking or taking me somewhere to eat since I do not get out of work until late. So the only Friday I needed to plan for was the last one of the month since my aftercare job has been cancelled for that evening due to a big school fundraiser. (another hit to the bank account..boo). Slow cooker meals are in bold. Meals using leftovers are in italics and meals prepared in under thirty minutes are underlined. I am also trying a couple of new to me recipes that I have indicated with an *.
Dry Rubbed Pork Roast*, mashed potatoes, green beans with walnuts
Pork Stir fry, steamed rice, egg rolls
Beef Brisket, egg noodles, broccoli with garlic and herbs
BBQ Beef sandwiches, oven fries, peas
Pumpkin Lentil soup, Hawaiian rolls
Chicken Marsala, parmesan risotto, salad
Roast Turkey breast, stovetop style stuffing with dried cranberries, Corn
Slow Cooker Swiss steak*, egg noodles, broccoli
Turkey burritos, yellow rice, green salad
Mom's One Pot Dinner* crescent rolls
Shrimp Orzo Skillet, salad
Spaghetti with meatballs , salad
Herb crusted eye of round, au gratin potatoes, green beans
Honey glazed chicken, mashed potatoes, mixed veggies
Skillet Lasagna, salad, garlic toast
Corned beef with cabbage, potato pancakes, carrots
Balsamic glazed Salmon*, basmati rice, broccoli
Gail's Pork Adobo (giving this a try in the slow cooker), steamed rice, asian blend veggies
Horseradish encrusted tilapia, garlic potatoes, coleslaw
Chicken stew, whole wheat biscuits
Mom's Chicken paprikash, drop dumplings, green beans
Modenese Pork Chops* white and wild rice, corn
No comments:
Post a Comment