Sunday Morning Breakfast

 Sunday is the one day of the week where I traditionally cook a breakfast and this week was no exception. After a couple of hours spent sipping coffee and reading the news and putzing around it was time to get started.

It being St Patrick's Day I chose to pair up my breakfast meal with a nice pot of Irish Breakfast Tea and settled on making Eggs, Ham slices, and Rye toast.

 

I love the quickness of this breakfast, ready to eat in just about ten minutes. GF went for over easy on the eggs but I preferred sunny side up.

All fueled up and ready to get to a cozy day of errands, chores, and our usual Sunday drive.