Sunday is the one day of the week where I traditionally cook a breakfast and this week was no exception. After a couple of hours spent sipping coffee and reading the news and putzing around it was time to get started. 
I love the quickness of this breakfast, ready to eat in just about ten minutes. GF went for over easy on the eggs but I preferred sunny side up.
All fueled up and ready to get to a cozy day of errands, chores, and our usual Sunday drive.
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